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新政酒造の鵜養Story!

新政酒造の鵜養Story!! 

鵜養(うやしない)とは、茅葺屋根が残る秋田県秋田市河辺にある最奥の小さな集落。

どんなところかはコチラを↓

美しき森と水の山里・鵜養 

 
My Disappearing Village Inside Lens 28m 00sより
鵜養上流の「伏伸(ふのし)の滝」 photo by hiromu koseki

新政酒造が取り組んだ、酒米の無農薬栽培までの奇跡の軌跡が30分番組にギュッと凝縮🌾🌾🌾🌾🌾🌾

うるっときました😭 今月30日まで

↓ ↓ ↓

https://www3.nhk.or.jp/nhkworld/en/ondemand/video/2056078/?fbclid=IwAR0x7ttsirr5YY8HM__IhsxA-oUiRh2GCI8kzqDrBlL6FxWcM12wUn3jfAk

 
鵜養の田んぼ。画像は番組から拝借。My Disappearing Village Inside Lens 28m 00sより

 

My Disappearing Village Inside Lens 28m 00s 

Broadcast on March 16, 2020 Available until March 30, 2020

Uyashinai, once a thriving rice-farming village, is on the brink of extinction. The young have fled to cities with no sight of return and the village elders are left to protect their ancestral land. But this could all be able to change because Uyashinai has caught the attention of Japan’s most popular sake maker, Yusuke. 

Yusuke wants to grow his own sake rice in Uyashinai. This is an unexpected opportunity for the villagers to revive their fields and pass on their ancestral land. But, not all are on board Yusuke’s radical plans. Yusuke doesn’t want to grow just ordinary sake rice; it must be organic. Yusuke deploys his Master Brewer, Koseki, to grow the village’s first harvest of organic rice in 70 years. However, Koseki is a sake brewer and has no experience of farming. He hasn’t even ever planted a flower. Will Koseki be able to successfully grow organic rice, and most importantly change the hearts and minds of the village? This story follows how this forgotten village and Japan’s finest sake brewery as they come together to achieve the first steps of their dreams; to make the most authentic cup of sake and save their ancestral land from disappearing forever.

◉古関弘さんのInstagram

https://www.instagram.com/aramasa.koseki/

 

◉新政酒造

http://www.aramasa.jp/around/

 

愛亀の花! photo by hiromu koseki
黄金色に輝く収穫直前の愛亀の田んぼ photo by hiromu koseki
収穫直後の愛亀の米!photo by hiromu koseki
地図出典 http://www.forest-akita.jp/data/uyasinai/uyasinai.html